13/09/2026
🍂 NEW SEPTEMBER MENU HAS LANDED 🍂
Our new September dishes are here, bringing some heartier flavours to the menu as we head into autumn.
Start with Mussels in nduja sauce, before moving on to Roast Duck Leg with fondant potato, or our Braised Beef Cheeks with mustard mash 🦆🥩 Rich, comforting and perfect for the changing season.