The Tickled Pickler

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The Tickled Pickler Small Batch specialty live vinegars and unique fermented spices and brines. Turning Bland into Grand! Elevate your palate from bland to grand!
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Small Batch Artisanal Live vinegars and unique spices handcrafted for flavor and wellness. The Tickled Pickler creates raw, unfiltered vinegars using traditional aging techniques - no sugars, preservatives, or artificial flavors. All ingredients are co-fermented for maximum taste and gut health benefits. Shop online or find us at Atlanta farmers markets and pop up events!

🎃👻 Is your jack-o'-lantern turning into a mushy science project before Halloween even gets here? 😱Don't let your masterp...
10/26/2026

🎃👻 Is your jack-o'-lantern turning into a mushy science project before Halloween even gets here? 😱

Don't let your masterpiece melt into a moldy mess! Our live vinegar is the not-so-secret weapon for keeping carved pumpkins looking fresh and spooky all season long. 🫙✨

In our blog, we share how a simple vinegar spray can:
🍄 Help slow down the mold and bacteria that make pumpkins rot
🪰 Naturally repel fruit flies and gnats
🐿️ Discourage squirrels, raccoons, and other uninvited porch guests (they hate the smell!)
🧽 Clean up sticky hands and surfaces after carving

The recipe is scary simple:
💧 1 part live vinegar + 1 part water in a spray bottle
🎃 Spray inside, outside, and on the cut edges daily
🍊 Want extra power? Add a few drops of peppermint or citrus essential oil

Keep your pumpkins pretty and your porch peaceful. 🍂🏡

👉 Get all the details here: https://www.thetickledpickler.com/post/keep-your-pumpkins-fresh-naturally

🛒 Grab a bottle of live vinegar before the big night: https://www.thetickledpickler.com/shop

10/24/2026

🎃 WE'RE HERE! 🥒

Come find us at the Dunwoody Farmers Market at Brook Run Park, open until NOON today! 🍂

🫙 No Cukes Given DIY Pickle Brines, Sweet but Psycho and Sweet but Divine, ready to turn your onions, carrots, and peppers into pickles
⚡🍋 Ice-cold Electric Lemonade
👅 FREE samples of Plum Crazy, Apple Babcia, Dante's Inferno, and more

Come say hi, grab some tang, and soak up the Halloween vibes. 👻 We'll have the samples poured!

📍 Brook Run Park, Dunwoody, GA
⏰ Now – Noon

Can't make it? 👉 www.thetickledpickler.com

🎃🥒 We're heading to the Dunwoody Farmers Market! 🥒🎃📅 Saturday, Oct 24th⏰ 9:00 AM – Noon📍 Brook Run Park, Dunwoody, GAOur...
10/23/2026

🎃🥒 We're heading to the Dunwoody Farmers Market! 🥒🎃

📅 Saturday, Oct 24th
⏰ 9:00 AM – Noon
📍 Brook Run Park, Dunwoody, GA

Our best-selling No Cukes Given DIY Pickling Brines are coming with us, including Sweet but Psycho and Sweet but Divine. Just add veggies and water. Onions, carrots, peppers, green beans, radishes... if it fits in a jar, it can get pickled. 🫙

Then come sip our Electric Lemonade ⚡🍋 It's made with our Tongue Thai'd live vinegar, and it's the most refreshing thing you'll drink all October.

👅 FREE SAMPLES of our signature live vinegars:
✅ Plum Crazy
✅ Apple Babcia
✅ Dante's Inferno
✅ …and more!

Come see us, grab some tang, and soak up the Halloween vibes. 👻 Costumes encouraged, pickle puns guaranteed.

Can't make it? Shop anytime at 👉 www.thetickledpickler.com

🧂😑 Added salt. Still bland. Added MORE salt. Now it's salty AND bland.Sound familiar? Here's the plot twist 👉 your dish ...
10/19/2026

🧂😑 Added salt. Still bland. Added MORE salt. Now it's salty AND bland.

Sound familiar? Here's the plot twist 👉 your dish probably doesn't need more seasoning. It needs ACID. 💥

Salt amplifies what's already there. Acid brings it all into balance. ⚖️ One teaspoon of live vinegar at the end of cooking can take a dish from "fine" to "WAIT, what's in this?!" 🤯

In our newest blog post, we're breaking down:
🔬 The 30-second science of why acid works
⏱️ Our simple 30-second rule for fixing flat food

🔄 5 before & after fixes using our live vinegars:
🌿 Nonna's for tired tomato sauce
🍋 Tongue Thai'd for stir-fries that taste like "brown"
🍒 Cherry Poppin' for pork and chicken that need a little something
🔥 Dante's Inferno for chili with no kick
🍇 Raisin' the Roof for boring roasted veggies

🆘 What to do if you add too much (we've all been there 😅)

Put down the salt shaker. Pick up the vinegar. 🫙✨

👉 Read it here: https://www.thetickledpickler.com/post/why-acid-works-the-30-second-science

10/17/2026

🌶️🎃 IT'S CHILI COOK OFF DAY IN DOUGLASVILLE! 🎃🌶️

The 30th Annual Chili Cook Off & Fall Festival is happening TODAY, and y'all, it's a BLAST! 🔥
🌶️ Chili cooks battling for bragging rights and cash prizes
👻 Haunted house
🎭 Costume contest (dress up!)
🍬 Sweet treats, yard games & local art

📍 Douglas County High School & Cultural Arts Center, 8705 & 8652 Campbellton St, Douglasville
🕔 Happening NOW until 9 PM
🎟️ FREE admission!

All proceeds benefit the Cultural Arts Council of Douglasville/Douglas County, funding art classes, exhibits, and their ARTSVentures! program in local schools 💚

🍎🌶️ GOOD CHILI. GREAT VINEGAR. Y'ALL! 🌶️🍎Only 1 day left! We're vending at the Douglas County Chili Cook Off & Fall Fest...
10/15/2026

🍎🌶️ GOOD CHILI. GREAT VINEGAR. Y'ALL! 🌶️🍎

Only 1 day left! We're vending at the Douglas County Chili Cook Off & Fall Festival! 🎃🍂

📅 Sat, Oct 17 | ⏰ 5–9 PM
📍 Douglas County High School & The Cultural Arts Center in Douglasville
🎟️ FREE admission & parking!

🍏 Come Taste our Tongue Thai’d and Apple Babcia live, unfiltered vinegars made with Georgia Grown ingredients. Sip it, cook with it, or splash it on roasted veggies and salads. 🥗🍠

🥒 We'll also have DIY pickle brines, live vinegars, fermented garlic, and specialty salts.

Come see Vinny 👋 and taste the difference! 😋

https://www.facebook.com/cac.dville

🛒 www.thetickledpickler.com/shop

🌶️🍂 CHILI, CHILL & A LITTLE TANG! 🍂🌶️We're vending at the Douglas County 30th Annual Chili Cookoff & Fall Festival! 🎉📅 S...
10/13/2026

🌶️🍂 CHILI, CHILL & A LITTLE TANG! 🍂🌶️

We're vending at the Douglas County 30th Annual Chili Cookoff & Fall Festival! 🎉

📅 Sat, Oct 17 | ⏰ 5–9 PM
📍 Douglas County High School & The CAC
🎟️ Free admission & parking, rain or shine! ☔
🚌 Free Connect Douglas shuttle from 8800 Dorris Rd. every 15 min

🥣 Chili tastings, 🎃 costume contests for all ages (and pets! 🐶), plus local vendors and fall fun.

🥒 Swing by for DIY pickle brines, 🍷 live vinegars, 🧄 Mo Rockin' Fermented Garlic, and 🧂 specialty salts. Come taste the tang and say hi to Vinny! 👋

🛒 https://www.thetickledpickler.com/shop

🧪 Pop quiz: Is the vinegar in your pantry actually strong enough for pickling? 🤔Here's the plot twist 👉 some store-bough...
10/07/2026

🧪 Pop quiz: Is the vinegar in your pantry actually strong enough for pickling? 🤔

Here's the plot twist 👉 some store-bought white vinegar has quietly dropped to 4% acidity, and that 1% makes a BIG difference for food safety. 😮

Every batch we make has to pass a chemistry test before it earns a label. It involves a syringe, a few drops of indicator, and Nicole hunched over a tiny glass of vinegar waiting for it to blush. 🩷 (Yes, really. Vinegar blushes. Science is fun.)

In our newest blog post, we're spilling it all:
🔬 How we test every batch (a.k.a. waiting for the pink)
🎯 Why 5% is the magic number
🏷️ What to look for on the label before you pickle
🧦 Why testing our red vinegars is like finding a pink sock in a pile of red laundry

Nerdy? Absolutely. Useful? Even more. 🤓💚

👉 Read it here: https://www.thetickledpickler.com/post/how-we-test-acidity-and-why-5-matters

🫙 CONFESSION TIME.There was a bottle of our live vinegar in the back of my cabinet with maybe two inches left. Six or se...
09/30/2026

🫙 CONFESSION TIME.

There was a bottle of our live vinegar in the back of my cabinet with maybe two inches left. Six or seven months went by. When I finally grabbed it? There was a BLOB in there. Pale, jelly-like, just living its best life. 😅

Then I remembered — that’s the mother, and she’s supposed to be there.

Live vinegar isn’t sterile, it’s alive. Give a nearly-empty bottle enough air and enough time, and a new mother builds right up. Totally normal, totally safe.

Your options:
🟢 Leave it — shake or pour around it
🟢 Strain it — coffee filter, done, vinegar’s unaffected
🟢 Save it — she can start a whole new batch

Pro tip: headspace is NOT your friend. Down to the last bit of a bottle? Move it to a smaller jar so there’s less air on top. Less air, less blob. 💛

Full story (and why she’s nothing to be scared of) on the blog 👇
https://www.thetickledpickler.com/post/i-forgot-about-a-bottle-of-vinegar-for-7-months-and-found-a-blob-here-s-what-happened

We turn bland into grand — blobs and all.

🥒🍋 ROS​WELL, WE’RE BACK! 🍋🥒We had so much fun last month, we’re doing it again! 😎Catch The Tickled Pickler this Saturday...
09/24/2026

🥒🍋 ROS​WELL, WE’RE BACK! 🍋🥒

We had so much fun last month, we’re doing it again! 😎

Catch The Tickled Pickler this Saturday, September 26th, 8 AM–Noon behind Roswell City Hall!

🍋 Electrified Lemonade — bright, refreshing, and made with Tickled Pickler magic.

🥒 Sweet But Divine™ + Sweet But Psycho™ DIY Pickle Brines — our best sellers and perfect for that overflowing garden!

🍷 FREE samples of our Live Vinegars!

📍 38 Hill Street, Roswell, GA 30075

Come see us, grab some tang, and let us help you Turn Bland into Grand! 💚🥒

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Powder Springs, GA

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