Lockington Hotel

Lockington Hotel The regions first community owned hotel, all welcome! Book online or call 5486 2501 Accomodation available 7 days a week
(3)

Public Bar Closed Monday & Tuesday
Open Wednesday to Sunday
Lunches available -Thursday to Sunday
Dinner available - 5 days a week
Bookings essential.

Winter is here and so is our new Menu!!A massive thanksBlake Humbert for his design work and a shout out Nichol Trading ...
10/06/2026

Winter is here and so is our new Menu!!A massive thanksBlake Humbert for his design work and a shout out Nichol Trading for getting them printed👏👏 👏

Our soup this week is a classic homestyle Pumpkin Minestrone finished with cream & crispy bacon served with an oven baked dinner roll

No other specials as there are lots of new menu items to check out😊
Don’t forget about our roasts starting again this Friday lunch with the first being roast pork and then every fortnight from now on…

….Mmmmm..

On the specials board this week……SOUP Hearty lamb shank,barley & vegetable served with an oven baked dinner rollRISOTTO ...
04/06/2026

On the specials board this week……

SOUP

Hearty lamb shank,barley & vegetable served with an oven baked dinner roll

RISOTTO

Chicken pieces,Swiss brown mushrooms,cherry tomatoes & baby spinach pan fried then tossed through a creamy risotto finished with shaved Grana Padona Parmesan cheese

LAMB BURGER

Grilled lamb kofta burger Pattie filled with feta cheese & mint on a toasted bun with butter lettuce,tomato & beetroot finished with Tzatziki sauce served with chips

SALMON

Oven baked lemon zest & herb crusted salmon fillet served with your choice of sides

Starting next week we will bring back our Friday roast lunches every two weeks!!!What should the first one be??Lamb,Pork or Beef??

On the specials board this week……SOUPA classic thick pumpkin soup finished with cream & croutons served with an oven bak...
28/05/2026

On the specials board this week……

SOUP

A classic thick pumpkin soup finished with cream & croutons served with an oven baked dinner roll

PORK PAD SEE EW

Traditional Thai Street Food-Wok tossed pork pieces,egg ribbons,pak choy,broccolini & flat wide rice noodles caramelised with garlic in a savoury soy based sauce

PARMESAN TENDERS

Parmesan,panko & herb crumbed chicken tenders cooked till golden served with your choice of sides & a creamy bacon carbonara sauce

LAMB PIZZA

Stone baked 9 inch pizza with baby spinach,red onion,feta cheese,Kalamata olives & slow cooked Greek lamb

Saturday night at 8pm! Hope to see you there!
22/05/2026

Saturday night at 8pm! Hope to see you there!

On the specials board this week……SOUPHomestyle Chicken Vegetable & noodle soup served with an oven baked dinner rollCHIC...
21/05/2026

On the specials board this week……

SOUP

Homestyle Chicken Vegetable & noodle soup served with an oven baked dinner roll

CHICKEN ROULADE

A flattened chicken breast stuffed with fresh avocado & Camembert cheese then rolled & wrapped in prosciutto served with your choice of sides

SALISBURY STEAK MEATBALLS

Tender savoury beef meatballs in a rich mushroom,caramelised onion gravy served with mash & seasonal vegetables

THAI GREEN CHICKEN

Central Thailands Green Curry done stir fry style with marinated chicken pieces wok tossed with stir fried Asian style vegetables & a rice pilaf

Great night at the AHA Awards for Victoria. We didn’t come away with the goods this year but to be a finalist in 3 categ...
20/05/2026

Great night at the AHA Awards for Victoria. We didn’t come away with the goods this year but to be a finalist in 3 categories was an amazing achievement for our little pub! Thank you to our beautiful community and beyond for all you support!

Who remembers this awesome moment from last year?Last year, we took home Best Bush Pub at the AHA Vic Awards for Excelle...
14/05/2026

Who remembers this awesome moment from last year?

Last year, we took home Best Bush Pub at the AHA Vic Awards for Excellence, and this Monday, we’re heading back, hoping to bring home a few more wins.

We’re proud to be finalists in:

Best Bush Pub
Best Casual Dining, Regional
Chef of the Year, Simon

Wish us luck, and thank you for all the support. We couldn’t do it without our amazing community.

On the specials board this week………SOUPCreamy potato & leek soup topped with chive oil served with an oven baked dinner r...
14/05/2026

On the specials board this week………

SOUP

Creamy potato & leek soup topped with chive oil served with an oven baked dinner roll

CHILLI LIME SALT PRAWNS

Black tiger prawns dusted in our chilli,lime,salt mix then flash fried on a crisp mixed leaf salad with cherry tomatoes,cucumber & snow pea sprouts finished with a finger lime,cracked pepper aioli

BUTTERNUT PUMPKIN CURRY

Butternut pumpkin,eggplant,onion & tofu in a creamy butter,tomato based curry sauce from Delhi,India served on a rice pilaf with grilled roti flatbread

POT PIE

Slow cooked Ossobuco with root vegetables in a pot pie topped with creamy mashed potato served with seasonal vegetables

On the specials board this week……SOUPGrandma’s green pea & ham hock soup served with an oven baked dinner rollBEEF CHEEK...
07/05/2026

On the specials board this week……

SOUP

Grandma’s green pea & ham hock soup served with an oven baked dinner roll

BEEF CHEEK RAGOUT

Beef cheeks marinated in red wine then slowly cooked in a rich sauce with root vegetables & shredded,served with thick ribbons of egg parpadelle pasta then finished with baby spinach & shaved Parmesan cheese

BEEF SCHNITZEL
(Teresa Cartledge)

Beef schnitzel crumbed in Panko crumbs then cooked till golden served with your choice of sides then topped with a creamy roasted garlic gravy

On our Specials Board this week…….AUTUMN BRUSCHETTA An oven roasted medley of chestnuts,Swiss brown mushrooms & pumpkin ...
30/04/2026

On our Specials Board this week…….

AUTUMN BRUSCHETTA
An oven roasted medley of chestnuts,Swiss brown mushrooms & pumpkin on a toasted panini topped with creamy Brie cheese on basil pesto with balsamic glaze

30 HOUR BEEF CHEEK
Red Gum Creek Beef Cheek slow cooked in a rich sauce with root vegetables on a roasted garlic mash with charred broccolini

LAMB RISOTTO
Marinated lamb pieces pan fried with red onion,olives & feta cheese tossed through risotto with a touch of Napoli @ fresh mint finished with shaved Parmesan

If you haven’t already,check out our last post with our special Mother’s Day menu😊seats are filling up fast so if you want us to help spoil Mum get your booking in early before you miss out!

……….MMMmmmmm…

Address

1 Archibald Street
Lockington, VIC
3563

Opening Hours

Wednesday 4pm - 1am
Thursday 11am - 1am
Friday 12pm - 1am
Saturday 11am - 1am
Sunday 11am - 10pm

Telephone

+61354862501

Website

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