25/10/2026
Receiving the AHA|SA Country Restaurant award has given us a moment to reflect on the people and produce behind Temperance.
Our menus begin with conversations with growers, whatโs in season and the ingredients available close to home. Alongside our local w**emakers, these relationships help us share something of the Riverland and South Australia at every table.
Our final event for the year, on Saturday 14 November, continues that story. Across five courses, weโll follow the Murrayโs journey in reverse โ beginning at the Southern Ocean, through the Coorong and into the river, before arriving home among the orchards of the Riverland.
Itโs an evening inspired by the landscapes, communities and produce connected by the water we share.
Five courses | $95 per person