Rosevears Hotel

21/10/2026

20/10/2026

It’s that time of week again at Rosevears! 🤗
Join us for our weekly roast and dessert special! 🤩 for $35
This week our chef is doing a silverside with a white sauce and seasonal vegetables and for the dessert a house made butterscotch self saucing pudding with ice cream.
So come on in enjoy some tasty food and enjoy the beautiful sunset across the river.
We hope to see you there! 🥰

27/09/2026

Roast and sunset anybody? 🌅🍽

This week's roast is pork🤤

Tuesday Night- $35 - Two courses finished off with our chefs special Dessert ✨

25/09/2026

🍽️ Join us for our 1st Roast Night this Tuesday! ✨ 2 courses for $35, every Tuesday. Book now: (03) 6394 4074 📞

20/09/2026

✨ A little midweek shake-up at Rosevears Hotel! ✨

We’re moving Parmi Night to Thursdays and introducing something delicious to Tuesdays starting the 29th of September....

🍽️ Tuesday Roast Night
Enjoy a hearty roast of the day with seasonal vegetables & gravy, followed by Chef’s special dessert — 2 courses for $35.

🐔 Thursday Parmi Night
Your favourite Parmi Night isn’t going anywhere — it’s just found a new home on Thursday nights!

Two great reasons to skip cooking during the week 🤎
📞 Book your table on (03) 6394 4074.

18/09/2026

Good food, Beautiful Views & a place to stay a little longer ✨

16/09/2026

🌹 W**E OF THE WEEK 🌹

A little Small Wonder in our glass this week. 🍷

We’re pouring the 2025 Small Wonder Rosé — made right here in Tasmania and recently crowned Best Rosé at the Tasmanian W**e Show for the second year running. 🏆

With Small Wonder also opening the doors to their new Tamar Valley Cellar Door & Restaurant this week, the timing couldn’t be better.

Wild berries, bright acidity, a subtle savoury edge and dangerously easy drinking.

Come try a glass while it’s pouring. 🥂✨

**ewednesdays🍷 **es

15/08/2026

🌟 We’re hiring! 🌟
We’re looking for someone new to join our team!

Interested? Check out the details below and get in touch to apply. 👇

We’d love to hear from you! 🫶

11/08/2026

Velvet Hour with Jeremy and a bottle of your favourite drop. 🍾 🍷 ✨

See you at the bar soon. 🔥