Just Jacks Olds

05/26/2026

Until June 6th we are featuring the following Chefs signature Specials.

Trio of Sliders $22
A delicious sampler of handcrafted sliders. Beef & Cheddar, Turkey & Cranberry, Crab &Lemon Dill. Served with fresh lettuce, tomato and red onion.

Nacho Grande $15
House-fried tricolor tortilla chips layered with blended cheese, black olives, green onions, fresh jalapeno, banana peppers and finished with fresh bruschetta. Served with sour cream and salsa.
Add Guacamole for $3, extra sour cream for $2.5, extra salsa for $2.5, Cajun chicken for $8, spicy beef $8

Grilled Pork Chops $24
2 grilled pork chops topped with apple compote and served with garlic mashed potatoes and seasonal vegetable medley.

Sweet &Savory Bourbon Glazed Salmon $35
A 6oz salmon fillet, pan seared and topped with a warm bourbon glaze. Served with vegetable rice pilaf and seasonal vegetable medley.

Vegetarian Linguine Pasta $22
Asparagus, bell peppers, onions, and spinach simmered in a creamy rose sauce and tossed with linguine pasta.
Add Salmon $9, Shrimp $8, Chicken breast $8

Saskatoon Berry Pie $10
Classic Saskatoon Berry Pie served warm with ice cream.

05/06/2026

Get your reservation in for Mother's Day brunch at Just Jacks this May 10 from 10am-2pm. We will have amazing food, entertainment, and local artisans selling their products. Call the restaurant at 403.556.8815 or email [email protected]

Space is filling up fast, don't miss out on this amazing event.

05/02/2026

Looking for a special way to celebrate Mother's Day. Celebrate at Just Jacks on May 10 from 10 am to 2 pm. Along with our Chefs signature brunch there will be local artisans and entertainment. Call the restaurant at 403-556-8815 to make reservations.

05/01/2026

Come and indulge! New Chef's specials at Just Jacks.

Starters
French Onion Soup $12-French onions slowly caramelized and simmered in a rich beef broth with a touch of red wine, then topped with croutons and baked under a golden layer of melted Gruyere Cheese.

Tomato Bruschetta $15-Our in-house made bruschetta is placed on crisp focaccia bread and topped with grated Parmesan cheese and balsamic reduction.

Mains
Lobster, Shrimp and Scallop Linguini $38- Seafood pan seared with garlic, basil pesto, cherry tomato, deglazed with white wine and finished with cream and parmesan cheese.

Braised Lamb Chops $36- Tender Lamb chops slow simmered in a rich red wine reduction infused with aromatic herbs and roasted garlic, served with creamy saffron risotto and fresh broccolini.

Tuscany Chicken Supreme $35- Pan-seared chicken supreme breast, elegantly prepared in a luxurious Italian-inspired cream sauce with sun-dried tomatoes, fresh spinach, roasted garlic, white wine and aged Parmesan. Served alongside velvety mashed potatoes and a refined seasonal vegetable medley.

Dessert
Grand Marnier Infused Cream Brule $9- Just Yum! No other description needed.

04/28/2026

Get ready to Spoil the Mom in your life with our decadent Mother's Day Brunch. Brunch will Feature an Omelet Station with Eggs Benedict, a Waffle and Pancake Bar with all the toppings you can imagine, and a Carving station with maple glazed ham and roasted chicken. Something for everyone. Call 403-556-8815 to reserve or email [email protected]

04/21/2026

CALLING ALL VENDORS

Are you creative and make something amazing that you want to sell?
Do you grow produce and need a location to get it to the public?
Do you have a line of skin care products that you need everyone to try?
Are you a local jewelry maker that wants to decorate all the mothers out there?

Sign Up for our Mother's Day Market on May 10. Help make this the most memorable Mother's Day ever!

To register call Sterling at 403-556-8815 or email [email protected]

04/20/2026

04/17/2026

Thank you everyone who came to our booth at Taste of Olds last night. We had a blast meeting everyone and can't wait to host you at the restaurant. Congratulations to all our winners of the draw from last night.

$20 Just Jacks Gift Cards
Dustin Farr
Jody Tomm
Aulin Koch
Deo Arandela
Jennifer H
Catharina Lausen
Wrennah Wulke
Brooklyn Gunn
Kassie Dickre
Erick

$100 Just Jacks Gift Card
Peter Barron

Grand Prize One Night Stay at the Pomeroy
Katrina Walter

We will be calling all of the lucky winners with instructions on how to pick up your Gift Cards. Thank you to everyone who participated.

04/16/2026

Our team is getting everything ready, and we’re excited to be part of Taste of Olds !
Come say hello and treat yourself to some of our chef-crafted specialties—we can’t wait to serve you.

04/15/2026

Our new Beef Brisket Sandwich gets big thumbs up. Come try it tonight.