The George Inn, Barton

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The George Inn, Barton 17th Century coaching inn. Fine food, great ales & en-suite accommodation. Food available to takeaway
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We know it's Saturday but today is the day to think about Sunday.Saturday is the day our vegetables are chopped, beef go...
24/10/2026

We know it's Saturday but today is the day to think about Sunday.

Saturday is the day our vegetables are chopped, beef goes in on an overnight roast, stock pans are bubbling away ready for gravies and the Yorkshire pudding mix is left to rest overnight ready to bake tomorrow also.

📅 TODAY IS THE DAY TO BOOK YOUR PLACE FOR TOMORROW 🍽

⏰️ 12--7pm
📱 Book online
☎️ 01652 660222
💷 16 // 23 // 30 for 1, 2 & 3 courses respectively.

T.G.I. burger 🍔 Our own homemade 100% British beef patty, layers of dry cured bacon, mature cheddar, crispy onions, home...
23/10/2026

T.G.I. burger 🍔

Our own homemade 100% British beef patty, layers of dry cured bacon, mature cheddar, crispy onions, homemade burger sauce, lettuce, tomato & gherkin.

Served up in a locally baked seeded milk bun, homemade slaw & our garlic and chive seasoned fries 🍟

STICKY TOFFEE PUDDING!Our sticky toffee pudding isn't like other sticky toffee puddings- its better!Pete's 20 year old r...
22/10/2026

STICKY TOFFEE PUDDING!

Our sticky toffee pudding isn't like other sticky toffee puddings- its better!

Pete's 20 year old recipe is mainly different to others because ours is steamed for nearly 2 hours. This gives a clean, even rise to a light sticky sponge.

Topped off with homemade toffee sauce (not too sweet or full of sweeteners out of a bottle), topped with Blyton Dairy vanilla ice cream and you've got yourself a pub classic 👌

Quiz night tonight.📅 Every Thursday🕗 8pm👥️ Teams up to 6🖊 40 general knowledge questions💷 FREE to enter🎟 Raffle alongsid...
22/10/2026

Quiz night tonight.

📅 Every Thursday
🕗 8pm
👥️ Teams up to 6
🖊 40 general knowledge questions
💷 FREE to enter

🎟 Raffle alongside with a mix of cash and a range of other prizes.

Booking is essential as we often get fully booked.
☎️ 01652 660222
📱 via our website.

Our light lunches offer a smaller and great value lighter meal for all.Its the same great quality but just a smaller pla...
20/10/2026

Our light lunches offer a smaller and great value lighter meal for all.

Its the same great quality but just a smaller plate. With options like a mini fish & chips, sausage & mash, jacket potatoes & ciabattas there's plenty to choose from.

Including our ham & egg;

🍖 Home roast ENGLISH ham (we don't use Danish ham or gammon),
🍳 Free range egg from local farms,
🍟 Hand-cut chunky chips
🥗 Dressed salad from our Lincolnshire based suppliers,

💷 All for £7.75

📅 Mon-Sat 12--4pm Lunch menu
📍 Barton-upon-Humber

Sirloin Steak 🥩On our current steak board. 28 day dry aged British beef. Served with your choice of any two sides from t...
16/10/2026

Sirloin Steak 🥩

On our current steak board. 28 day dry aged British beef. Served with your choice of any two sides from the menu.

Bargain at £24

100% British
100% George Inn
0% A.I.

Last few days to try our Asian Salmon before we move to a new menu.Simply baked salnon with charred pak choi in our home...
12/10/2026

Last few days to try our Asian Salmon before we move to a new menu.

Simply baked salnon with charred pak choi in our homemade Asian Broth which reduces down as the Salmon bakes into a sweet sticky honey & Ginger glaze 😋

This dish is served with your choice of side from the main menu.

BABY DAVE'S YORKSHIRE PUDDINGSWe don't know what he does, but when our chef "baby david" makes the Yorkshire pudding mix...
11/10/2026

BABY DAVE'S YORKSHIRE PUDDINGS

We don't know what he does, but when our chef "baby david" makes the Yorkshire pudding mix they're always epic!

Pete claims it's how he bakes them in the morning but we all know it's that Baby Dave magic ✨️

Serving until 7pm today, call 01652 660222 for reservations.

🥩 STEAKS 🥩Our steaks are 100% British, grass fed beef & dry aged. This means that the produce coming in to us are top qu...
09/10/2026

🥩 STEAKS 🥩

Our steaks are 100% British, grass fed beef & dry aged. This means that the produce coming in to us are top quality.

We make them even better by cooking over hot charcoal to give a high intense heat, caramelising the exterior meat and locking in all the juicy flavour inside.

Serve them up with some hand cut chips & steak sauce and your leaving happy 😊

Good to have you all with us again and pleased you enjoyed your meals 😀
09/10/2026

Good to have you all with us again and pleased you enjoyed your meals 😀

Address

1-5 George Street
Barton Upon Humber
DN185ES

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 12am
Saturday 11am - 12am
Sunday 11am - 10pm

Telephone

+441652660222

Website

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