21/06/2026
A selection of small plates served across the bar, restaurant and terrace, designed for sharing and shaped by the House of George menu. Each dish invites guests to build their own dining experience, moving freely between courses in a relaxed, social setting.
Timed with Father’s Day, it reflects the spirit of spending time together over good food, whether for lunch or an early evening sitting.
Dine at House of George, Monday to Sunday.