12/06/2026
Parsley pasta with mushroom & lentil ragu
A hearty, flavour-packed vegetarian dish made fresh in our kitchens. We cater for all diets without compromising on taste or quality.
Fresh is at the heart of what we do, with every dish made using carefully selected ingredients.
Find out more about planning your next event and get in touch with our conference team at [email protected]
PrivateDining