Six Senses London

Six Senses London Come curious, leave inspired. Surprises await.

Bank Holiday mornings, best taken slowly.
31/08/2026

Bank Holiday mornings, best taken slowly.

29/08/2026

Good cooking starts with good ingredients.

For Eliano, that means choosing produce at its best and letting it speak for itself. His octopus linguine is a simple expression of that approach, shaped by his Italian roots and the ingredients found here in the UK.

For evenings that call for another one at Whiteley’s Bar.
28/08/2026

For evenings that call for another one at Whiteley’s Bar.

28/08/2026

Lights low. City outside.
A quieter rhythm begins at Six Senses London.

26/08/2026

Lights low. City outside.
The evening settles in at Six Senses London.
 

Summer, in its own time.
21/08/2026

Summer, in its own time.

15/08/2026

The Perfect Pairing.

Cucumber, lavender and Silent Pool Gin, paired with a complimentary Chalk Stream trout tostada.

Summer, naturally.

www.whiteleyskitchenbarcafe.com/

Gin, naturally. Summer, unhurried.A summer collaboration with Silent Pool Gin, bringing botanical flavours and seasonal ...
11/08/2026

Gin, naturally. Summer, unhurried.

A summer collaboration with Silent Pool Gin, bringing botanical flavours and seasonal cocktails to Whiteley’s courtyard.

Made for slow afternoons in the city.

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1 Redan Place
London
W24SA

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