13/10/2026
Decisions, decisions! Our menu is bursting with so many mouth-watering dishes, it can be hard to decide what to order! Let us help...
🍅 To start, enjoy our creamy burrata cheese, served with slow roasted cherry tomatoes, toasted pine nuts, chimichurri and frisee salad.
🥩 For the main event, dig into our chargrilled and marinated veal cutlet, served with fondant potato, horseradish puree, cavolo nero cabbage, buttered girolles mushrooms and a rich bordelaise sauce.
🍓 To finish on a sweet note, indulge in our strawberry cheesecake, served alongside strawberry and lemon jelly, strawberry compote and ginger and caramel ice cream.
All available on our A la Carte menu, served every day from 12-9pm.