The Green

02/09/2026

From our recent feature in The Times. ❤️

Photography: Paul Whitbread
Article: Sarah Baxter

01/09/2026

If you fancy a stay at The Green, we have availability from the end of September. We look great in our autumn/winter setting too and the firewood is seasoning as I write. We have 5 beautiful guest rooms which can be booked individually or as a whole.

I think this is my favourite reel so far… August in a nutshell. Enjoy. 😊

1. Asters in the kitchen garden
2. Our new twin guest room Persica
3. Cyclamen along the drive
4. Planting surviving the lack of rain
5. Our homemade granola
6. Dahlias
7. Hosting dinner parties
8. The rain!
9. The beautiful Bothy!

20/08/2026

Some incredible light and seriously moody skies this evening. The first two images were taken by Aurelius from the kitchen window. We are so lucky to have such a spectacular view (Just in case any half interested chefs saw yesterday’s advert and were wondering about the working conditions! 😉).

20/08/2026

17/08/2026

15/08/2026

Great to have Yuzu by Dan Moon back with us for a private dining event.

06/08/2026

Another fantastic Google review. Thank you!
We do what we do so that our guests get to enjoy the kind of holidays that we have dreamt about. Positive feedback lets us know we are getting it right and inspires us to try and make it even better.

03/08/2026

July at The Green

First and foremost we are a luxury bed and breakfast hotel, but occasionally we host small events. This month we had the pleasure of looking after a small group celebrating a wedding anniversary. Our guests of honour were married during the pandemic, 5 years later they decided to gather together their families who were not able to attend the ceremony at the time to celebrate. It was a very special day with delightful guests, a joy to host.

Despite being the driest summer I can remember, our garden is doing surprisingly well due to the large amount of rain we had earlier in the year. The grass is a little crispy I will admit but the Dahlias we are trialing for the cut flower beds are looking magnificent.

1-2. An incredibly tasty selection of cheese from , an alternative cheese wedding cake.

3 The dinning room dressed up to the nines. For the first time we were able to supply enough flowers for the event all from kitchen garden cutting beds.

4-5. The delicious buffet prepared and served by What a team, it was an absolute pleasure working with them. Many thanks Sian & James for doing such a fantastic job.

6-7. The morning room and dining room ready for our guests.

8-9. One of the dahlias we are trialing. So far so good.

10-11. A couple of new varieties of sunflower to keep our bumble bees happy.

We hope you have had a wonderful July too.

15/07/2026

beautiful light in the breakfast room

20/05/2026

We are very pleased to be featured in The Times Travel section online today. Many thanks to Sarah Baxter for a fantastic article, Paul Whitbread for the photography, and Andrew Eberlin (Brighter Side) for all your help. I’ll add a link in the comments to the article. Great to see some of our favourite places in Bradford-on-Avon mentioned too.