The Four Penny Pub

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The Four Penny Pub The Four Penny Pub. Music, Conversation. Drink, Breakfast, Lunch or Dinner.
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🎃 All brains welcome… especially the ones that know the answers!Quiz Night is back at The Fourpenny TONIGHT! Gather your...
25/10/2026

🎃 All brains welcome… especially the ones that know the answers!

Quiz Night is back at The Fourpenny TONIGHT! Gather your cleverest crew and join Ellie Leech for a little friendly competition. 👻🍻

🕢 7:30pm–10pm 🏆 1st place: cash prize 🍺 2nd place: a round of drinks

Tag your teammates and get your thinking caps on. Who’s taking home the winnings? 🕸️

The Game is On, starting today. 🍂Field & Feather has arrived at the Fourpenny. Five weeks of wild British game, with a n...
23/10/2026

The Game is On, starting today. 🍂

Field & Feather has arrived at the Fourpenny. Five weeks of wild British game, with a new dish every Friday.

First to the table: roast partridge, bread sauce croquette and blackberry jus. Proper autumn cooking to settle into with a glass of something good.

There’s venison, pheasant and wood pigeon still to come, before a raised game pie rounds things off on 20 November.

Each dish is here for its week only. Gather your people and book your table through the link in our bio.

Next stop, NEPAL! 🇳🇵🍛Tonight’s Around the World in 80 Curries brings you Nepalese “Buffalo” Curry, made with super slow-...
21/10/2026

Next stop, NEPAL! 🇳🇵🍛

Tonight’s Around the World in 80 Curries brings you Nepalese “Buffalo” Curry, made with super slow-cooked beef and autumnal vegetables in a rich tomato curry sauce packed with aromatic herbs and spices.

Served with butter rice and a wholemeal chapatti. Proper autumn comfort food for £18. 🍂

Join us at the Fourpenny tonight and let your tastebuds travel!

Tonight, we’re off to the Maldives. No passport required 🌴🍛Our Around the World in 80 Curries adventure continues with K...
14/10/2026

Tonight, we’re off to the Maldives. No passport required 🌴🍛

Our Around the World in 80 Curries adventure continues with Kukulhu Riha: tender chicken and peppers in a rich, spiced tomato and coconut sauce, served with coconut rice and spiced lentil & mango dal.

A little island escape, right here at the Fourpenny. All for £18.

Join us tonight and let your tastebuds travel! 🍻

Tonight, our Around the World in 80 Curries adventure takes us to Mongolia! 🇲🇳🍛On the menu: Mongolian Beef & Coconut Cur...
07/10/2026

Tonight, our Around the World in 80 Curries adventure takes us to Mongolia! 🇲🇳🍛

On the menu: Mongolian Beef & Coconut Curry, with strips of rump slow cooked in a rich sauce of spiced coconut, paprika, cream and mushrooms. Think beef stroganoff with a curry kick!

Served with fluffy basmati rice and crispy cauliflower pakoras, all for £18.

Join us at The Fourpenny tonight and let your tastebuds travel. 🍻

A little autumn comfort, made by hand 🍄🍝Week Five of our pasta series brings Wild Mushroom & Truffle Pappardelle to the ...
02/10/2026

A little autumn comfort, made by hand 🍄🍝

Week Five of our pasta series brings Wild Mushroom & Truffle Pappardelle to the Fourpenny.

Fresh, handmade ribbons of egg pasta with mixed mushrooms, garlic and thyme in a rich cream sauce, finished with truffle oil and grated Parmesan. Just the thing for a cosy October evening.

Available from today! Book a table and join us for a plate! 🍽️

1,445 pints. £1,445 saved. 🍺During Cask Ale Week, the Government gave you a penny off a pint. We decided to go a little ...
30/09/2026

1,445 pints. £1,445 saved. 🍺

During Cask Ale Week, the Government gave you a penny off a pint. We decided to go a little further and gave £1 off every pint of cask ale.
And you lot responded by drinking 1,445 pints of it.

That’s £1,445 kept in the pockets of our customers, while supporting the breweries, pubs and people keeping proper cask ale alive.

A huge thank you to and for continuing to champion cask ale and giving pubs across the country a reason to celebrate it.

The pub trade needs people through the doors.

🍺Cask Ale Week helped us do exactly that.🍺

And finally, a massive thank you to the brilliant breweries that kept the pumps flowing throughout the week:







**rs







Without great breweries making great cask b**r, none of this happens. 🍻

1,445 pints. £1,445 saved.

Tonight’s curry night is taking us to the tropical spice island of Zanzibar 🇹🇿🌴On the menu is Kuku wa Kupaka, a traditio...
30/09/2026

Tonight’s curry night is taking us to the tropical spice island of Zanzibar 🇹🇿🌴
On the menu is Kuku wa Kupaka, a traditional Zanzibar chicken curry packed with warming spice, served with fragrant rice with notes of lime and star anise, plus crispy daal bhajis and coconut chutney.

A little taste of East Africa, right here at The Fourpenny.

£18 tonight. Come hungry.

Sunday plans sorted? Quiz Night is on at The Fourpenny tonight from 7:30pm, with Ellie Leech hosting! 🧠🍻Round up your te...
27/09/2026

Sunday plans sorted? Quiz Night is on at The Fourpenny tonight from 7:30pm, with Ellie Leech hosting! 🧠🍻

Round up your team and put your knowledge to the test.

There’s a cash prize for first place and a round of drinks for second. See you there!

🍂🍝 MADE BY HAND: WEEK FOURWeek Four is now underway.This week: Squash & Sage RavioliFresh egg pasta, hand-filled with sq...
26/09/2026

🍂🍝 MADE BY HAND: WEEK FOUR

Week Four is now underway.

This week: Squash & Sage Ravioli

Fresh egg pasta, hand-filled with squash and ricotta, served with nutty brown butter, crispy sage, toasted hazelnuts and Parmesan.

Warm, rich and properly seasonal.

Available now at The Fourpenny this week.

Address

27-29 Crompton Street
Warwick
CV346HJ

Telephone

+441926491360

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