Nina Hotel Causeway Bay 銅鑼灣如心酒店

Nina Hotel Causeway Bay 銅鑼灣如心酒店 A contemporary urban hotel immediately connecting you to Causeway Bay. The option of many interconnecting rooms is ideal for family travellers.

This 37-storey urban hotel is situated directly opposite to Tin Hau MTR station which provides easy access to all key locations in Hong Kong. The hotel offers 275 rooms and suites ranging from 26 to 52 sqm, all of which benefit from contemporary design. Rooms on the top 5 floors especially enjoy Victoria Park views or the famous Victoria Harbour views. The hotel is complemented by Ah Yung Kitchen, a premium Cantonese restaurant specialised in abalone dishes; and Nina Patisserie, the specialist in modern cakes and pastries. The rooftop swimming pool and the gym are perfect for relax and unwind. Be pampered by our heartfelt service at Nina Hotel Causeway Bay. Book now to experience.

我們已為你預備好國慶佳節的慶祝活動，一次過滿足味蕾與視覺享受！🎆😋先到阿翁小館享用「鮑參翅肚美食宴」，品嚐28頭吉品鮑、花膠遼參鵝掌、原燉杏汁官燕等頂級粵菜。兩位起更奉送阿翁脆皮炸子雞。晚餐過後，賓客可於當晚免費登臨酒店頂層天際宴會廳，近距...
16/09/2026

我們已為你預備好國慶佳節的慶祝活動，一次過滿足味蕾與視覺享受！🎆😋

先到阿翁小館享用「鮑參翅肚美食宴」，品嚐28頭吉品鮑、花膠遼參鵝掌、原燉杏汁官燕等頂級粵菜。兩位起更奉送阿翁脆皮炸子雞。晚餐過後，賓客可於當晚免費登臨酒店頂層天際宴會廳，近距離觀賞國慶煙花匯演，與摯愛親友共度溫馨時光。

名額有限，優惠只限於Nina Boutque，立即選購：https://ninaboutique.com/en/ayk-best-of-the-best-tasting-menu

Your National Day celebration, perfectly curated for a feast of flavours and sights.🎆😋

Savour a lavish dinner at Ah Yung Kitchen with our "Best of the Best Tasting Menu", highlighting exquisite Cantonese creations like Braised Yoshihama Dried Abalone (28ppk), Fish Maw with Dried Sea Cucumber and Goose Web, Double-boiled Superior Bird’s Nest with Almond Cream, and more. Parties of two or more will also be treated to our signature Deep-fried Crispy Chicken.

After dinner, enjoy complimentary entry to The Penthouse on the top floor for a premier, close-up view of the National Day fireworks display with family and friends!

Limited spots available. Exclusively available on Nina Boutique: https://ninaboutique.com/zh/ayk-best-of-the-best-tasting-menu

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

空氣中多了一絲秋意，正是與家人溫馨聚首的好時機！阿翁小館特別推介兩款餐單，以豐盛粵菜滋味犒賞摯愛家人，共度團圓佳節：🥢鮑魚名菜宴 (每位HK$980起)，一次過品嘗招牌菜式包括蟹肉海皇燴遼參、養殖吉品鮑鵝掌、金銀黃皮老虎斑等。鮑魚更可升級至...
08/09/2026

空氣中多了一絲秋意，正是與家人溫馨聚首的好時機！阿翁小館特別推介兩款餐單，以豐盛粵菜滋味犒賞摯愛家人，共度團圓佳節：

🥢鮑魚名菜宴 (每位HK$980起)，一次過品嘗招牌菜式包括蟹肉海皇燴遼參、養殖吉品鮑鵝掌、金銀黃皮老虎斑等。鮑魚更可升級至25頭及18頭。

✨鮑魚極品宴 (每位HK$1,880起)：品嚐頂級名貴珍饈，包括28頭特選吉品鮑、瑤柱炸蟹蓋、原燉杏汁官燕等。

🌕立即訂座，與家人共享美好的中秋團聚時刻。

查看餐單:https://www.ninahotelgroup.com/media/1auncrvo/20260907_ayk_mid-autumn-menus.pdf

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

A hint of autumn is in the air—the perfect time for a heartwarming family gathering! Ah Yung Kitchen invites you to celebrate togetherness with two of our signature menus, featuring authentic Cantonese delicacies to treat your loved ones to a memorable reunion feast:

🥢 Abalone Signature Menu (from HK$980 per person): Enjoy a rich lineup of our classic specials, including Braised Dried Fish Maw with Crab Meat and Bamboo Fungus, Braised Farmed Yoshihama Dried Abalone and Goose Web, Braised Grouper and Deep-fried Grouper, and more. Guests can also upgrade the abalone to 25-head or 18-head.

✨ Chef’s Signature Tasting Menu (from HK$1,880 per person): A luxurious dining experience showcasing exquisite delicacies, including Braised Yoshihama Dried Abalone (28ppk), Deep-Fried Stuffed Crab with Crab Meat and Conpoy, Double-boiled Superior Bird’s Nest with Almond Cream, and more.

🌕 Reserve your table today and celebrate a heartwarming Mid-Autumn reunion with your family!

View Menu:https://www.ninahotelgroup.com/media/1auncrvo/20260907_ayk_mid-autumn-menus.pdf

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

【🎉Nina Boutique狂賞感謝祭🔥每月驚喜優惠】為你的午膳時光注入滿滿的粵式滋味！Nina Boutique「狂賞感謝祭」驚喜回歸，特別為你送上阿翁小館午市限定「自選精美小菜套餐」9 折優惠。🌟折後價錢只須HK$882起(原價HK$...
26/08/2026

【🎉Nina Boutique狂賞感謝祭🔥每月驚喜優惠】為你的午膳時光注入滿滿的粵式滋味！Nina Boutique「狂賞感謝祭」驚喜回歸，特別為你送上阿翁小館午市限定「自選精美小菜套餐」9 折優惠。

🌟折後價錢只須HK$882起(原價HK$980)，適合2至4位客人共享，套餐包括：
- 自選雞或鴨1款
- 3 款自選阿翁招牌菜式
- 附送是日靚湯及精選甜品

💡套餐加碼：只須HK$1,152 (原價HK$1,280) 可在「自選精美小菜套餐」以外額外享用 2 款精緻小菜

數量有限，立即於Nina Boutique搶購: https://ninaboutique.com/zh/ayk-special-dish-lunch-menu-bbw

優惠期: 即日起至8月31日
使用日期: 8月26日至9月30日

*優惠須另加茶芥及以原價計算之加一服務費

【🎉 Nina Boutique Best Buy Week 🔥 Monthly Surprise Offer】Brighten up your lunch breaks with an authentic Cantonese feast! Ah Yung Kitchen is bringing you an exclusive 10% off the Special Dish Lunch Menu during Best Buy Week!

🌟Priced from HK$882 (original price HK$980), perfect for 2 to 4 diners:
- 1 Choice of Chicken or Duck
- 3 Choice Ah Yung Signature Dishes
- Daily Soup & Dessert

💡 Feast upgrade: For just HK$1,152 (original price: HK$1,280), enjoy 2 additional signature dishes on top of the 'Special Dish Lunch Menu'.

Promotion period: Now – 31 Aug 2026
Redemption period: 26 Aug – 30 Sep 2026

Limited quotas available — grab yours on Nina Boutique today: https://ninaboutique.com/zh/ayk-special-dish-lunch-menu-bbw

*Subject to tea & condiment charges and a 10% service charge based on the original price

⏰The countdown is on! This is your last chance to savour the rich flavours of Mid-Autumn Festival with the exclusive ear...
24/08/2026

⏰The countdown is on! This is your last chance to savour the rich flavours of Mid-Autumn Festival with the exclusive early bird discount.🥮🌕

Indulge in RÚ’s beloved classic – White Lotus Seed Paste Mooncakes with Two Yolks – or explore six enticing mini flavours, ranging from Black Sesame Custard and Matcha Custard to Earl Grey Tea Custard and Egg Lava Custard. Each is thoughtfully crafted for sharing, gifting, and celebrating life’s sweetest moments with yout beloved.

✨Enjoy up to 27% off when you order by 31 August 2026. Visit Nina Boutique now to secure your Mid-Autumn favourites.

⏰中秋佳節將至，把握最後良機，以獨家早烏優惠細味經典月餅風味。🥮🌕

盡情品嘗「如」經典雙黃白蓮蓉月餅，或探索六款迷你雜錦月餅——從黑芝麻奶黃、抹茶奶黃，到伯爵茶奶黃及流心奶黃，款款誘人，令人一試難忘。無論是與摯愛分享、餽贈親友，或是在圓月下慶祝生活中的甜蜜時光，皆是絕佳良伴。

✨於2026年8月31日或之前於Nina Boutique訂購，即享73折優惠。立即選購你的中秋心水之選！

Shop Now 立即選購 : https://ninaboutique.com/en/mooncakes-hampers

#愉月盈秋 #如 荃灣西如心酒店 如心酒店集團 mooncake 月餅

Looking for your own personal sanctuary in the city? Don’t miss our Long Stay Open Day from 14-15 August Book on the spo...
07/08/2026

Looking for your own personal sanctuary in the city? Don’t miss our Long Stay Open Day from 14-15 August Book on the spot for 28 nights starting from HK$20,328, and enjoy weekly housekeeping service, unlimited pool and gym access, exclusive dining discounts, and more.

🏠Long Staying Open Day
Date: 14-15 August 2026
Time: 12:00pm - 7:00pm
Register now: https://www.eventbrite.hk/e/nina-hotel-causeway-bay-long-staying-open-day-aug-2026-registration-1996435875446?aff=fbad

想在繁忙的城市裡，尋找一個專屬的生活空間？切勿錯過 8 月 14 日至 15 日舉行的長期住宿開放日，即場預訂 28 晚只需HK$20,328 起，兼享每周客房清潔、無限次免費使用泳池同健身中心、餐飲優惠等。

🏠長期住宿開放日
日期: 2026年8月14-15日
時間: 中午12時-晚上7時
立即登記：https://www.eventbrite.hk/e/nina-hotel-causeway-bay-long-staying-open-day-aug-2026-registration-1996435875446?aff=fbad

#如心酒店集團 #銅鑼灣如心酒店 #天后

⭐全新菜式推介：「鹿茸菇鮮菌安格斯牛柳條」主廚嚴選了油花均勻、肉質嫩滑的安格斯牛柳，搭配鮮甜爽脆的鹿茸菇及鮮菌。以大火快炒鎖住牛肉的豐腴肉汁，配上秘製醬汁，完美包裹著每條牛柳與菇菌，鑊氣十足，絕對是「撈飯」必備的菜式之一。⭐Must-Try...
31/07/2026

⭐全新菜式推介：「鹿茸菇鮮菌安格斯牛柳條」

主廚嚴選了油花均勻、肉質嫩滑的安格斯牛柳，搭配鮮甜爽脆的鹿茸菇及鮮菌。以大火快炒鎖住牛肉的豐腴肉汁，配上秘製醬汁，完美包裹著每條牛柳與菇菌，鑊氣十足，絕對是「撈飯」必備的菜式之一。

⭐Must-Try New Dish: Wok-fried Angus Beef Tenderloin with Velvet Mushroom and Fresh Mushroom

Our chef selects prime Angus beef tenderloin with melt-in-your-mouth tenderness, paired with fresh mushrooms and crunchy velvet mushrooms. Stir-fried over high heat to lock in all the juicy flavours, every piece is coated in our rich and delicious sauce. It’s the ultimate dish to go with a hot bowl of rice!

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

【狂賞感謝祭快閃 9 折🦀】錯過就要等明年! 正值奄仔蟹最肥美甘香的季節，阿翁小館限時推出「魚翅鮑魚奄仔蟹宴」，帶你細味奄仔蟹濃郁豐腴的金黃蟹膏與細嫩肉質，配搭葡汁奄仔蟹蓋焗飯、養殖吉品鮑鵝掌、薑蔥油脆皮炸子雞等頂級粵菜。即日起至7月30日...
24/07/2026

【狂賞感謝祭快閃 9 折🦀】錯過就要等明年! 正值奄仔蟹最肥美甘香的季節，阿翁小館限時推出「魚翅鮑魚奄仔蟹宴」，帶你細味奄仔蟹濃郁豐腴的金黃蟹膏與細嫩肉質，配搭葡汁奄仔蟹蓋焗飯、養殖吉品鮑鵝掌、薑蔥油脆皮炸子雞等頂級粵菜。

即日起至7月30日於官網預訂可享9折優惠，優惠有限，立即搶購：https://ninaboutique.com/zh/ayk-mud-crab-specialties-bbw

【Best Buy Week 10% OFF🦀】Miss it, and you will have to wait until next year! It’s the peak season for Young Mud Crab, when they are at their richest and most flavourful! Ah Yung Kitchen proudly presents the limited-time "Shark's Fin, Abalone & Young Mud Crab Specialties" Savour the rich, velvety golden crab roe and tender crab meat, paired with exquisite Cantonese delicacies like Baked Mud Crab Shell with Rice in Portuguese Sauce, Braised Farmed Yoshihama Dried Abalone and Goose Web, and Deep-Fried Crispy Chicken with Ginger & Scallion Oil.

Enjoy 10% OFF when ordering via our eShop from now until 30 July. Limited quantities available, shop now: https://ninaboutique.com/en/ayk-mud-crab-specialties-bbw

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

全新菜式推介：「原隻珊瑚龍蝦球」🦞✨阿翁小館團隊嚴選生猛原隻活龍蝦，拆肉並製成爽口彈牙的龍蝦球，精緻地擺放在清甜的南瓜片上，最後淋上以蟹膏及蟹黃調製而成的珊瑚醬，完美襯托龍蝦肉的極致鮮甜。在擺盤上亦盡顯心思，絕對是餐桌上的打卡焦點。記得提早...
17/07/2026

全新菜式推介：「原隻珊瑚龍蝦球」🦞✨

阿翁小館團隊嚴選生猛原隻活龍蝦，拆肉並製成爽口彈牙的龍蝦球，精緻地擺放在清甜的南瓜片上，最後淋上以蟹膏及蟹黃調製而成的珊瑚醬，完美襯托龍蝦肉的極致鮮甜。在擺盤上亦盡顯心思，絕對是餐桌上的打卡焦點。記得提早致電餐廳預訂！

New on the Menu: Stir-fried Lobster with Crab Roe and Crab Meat🦞✨

Our culinary team handpicks live whole lobster, shells and prepares the meat into perfectly bouncy lobster balls, layering them over sweet pumpkin slices. The dish is finished with a rich coral sauce made from crab roe and crab paste, perfectly highlighting the natural sweetness of the lobster. Beautifully plated with great care, this stunning dish is the ultimate highlight for your photos! Advanced reservation is required. Call us to book your table today!

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

🌕🥮As the Mid-Autumn Festival draws near, RU, the flagship Chinese restaurant of Nina Hospitality, invites you to celebra...
09/07/2026

🌕🥮As the Mid-Autumn Festival draws near, RU, the flagship Chinese restaurant of Nina Hospitality, invites you to celebrate the season with our exquisite mooncake collection, crafted with tradition and care.

This year’s mooncake delights feature the classic White Lotus Seed Paste Mooncakes with Two Yolks, alongside an Assorted Mini Mooncake Gift Box showcasing six delightful flavours: Black Sesame Custard, Matcha Custard, Chocolate Custard, Earl Grey Tea Custard, Red Bean Paste with Mandarin Peel, and Egg Lava Custard. May every bite bring moments of togetherness, happiness, and prosperity as you gather with family and friends under the full moon.

🎁Beyond mooncakes, Nina Patisserie also offers an array of festive gift hampers and gourmet treats, perfect for sharing and gifting.

✨Enjoy up to 27% off when you place your order on or before 31 August 2026. Shop now at Nina Boutique and reserve your Mid-Autumn favourites.

🌕🥮隨著中秋佳節將至，如心酒店集團旗下中菜廳「如」誠邀你以一系列匠心製作的月餅，共迎月圓人團圓的美好時節，細味傳統滋味與節日情懷。

今年的中秋月餅禮盒呈獻經典雙黃白蓮蓉月餅，以及花好月圓迷你雜錦月餅禮盒，匯聚六款口味—黑芝麻奶黃、抹茶奶黃、巧克力奶皇、伯爵茶奶皇、陳皮紅豆沙及流心蛋黃等精緻口味，為佳節增添層次豐富的味覺享受。月滿中秋，情滿人間。願您與摯愛親朋在皓月之下共聚天倫，讓每一口香甜滋味，都滿載幸福、圓滿與豐盛祝福。

🎁除了月餅之外，Nina Patisserie亦精心準備多款節慶禮籃及精選美饌，無論饋贈親友或與家人共享，皆是傳遞心意的佳選。

✨於2026年8月31日或之前下單，即可享高達73折優惠。立即前往 Nina Boutique 選購，預訂你的中秋佳禮，共享團圓滋味。

Shop Now 立即選購 : https://ninaboutique.com/en/mooncakes-hampers

季節限定的「魚翅鮑魚奄仔蟹宴」正式登場，讓你品嘗奄仔蟹極致鮮美的甘香。🦀滋味推介包括盛宴主角的清蒸生猛奄仔蟹（約6兩），原汁原味品嘗金黃流沙般的豐腴蟹膏及細嫩清甜的肉質，還有馥郁誘人的葡汁奄仔蟹蓋焗飯，配上招牌菜式養殖吉品鮑鵝掌、皮脆肉嫩的...
09/07/2026

季節限定的「魚翅鮑魚奄仔蟹宴」正式登場，讓你品嘗奄仔蟹極致鮮美的甘香。🦀

滋味推介包括盛宴主角的清蒸生猛奄仔蟹（約6兩），原汁原味品嘗金黃流沙般的豐腴蟹膏及細嫩清甜的肉質，還有馥郁誘人的葡汁奄仔蟹蓋焗飯，配上招牌菜式養殖吉品鮑鵝掌、皮脆肉嫩的薑蔥油脆皮炸子雞等，為你呈獻頂級的粵式奢華滋味。

套餐供應至9月20日，機會難逢，立即預訂: https://ninaboutique.com/zh/ayk-mud-crab-specialties

Our seasonal Shark's Fin, Abalone & Young Mud Crab Specialties is finally here! Get ready to dive into the ultimate rich, sweet goodness of young mud crab.

The absolute star of the feast has to be the Steamed Fresh Young Mud Crab (approx. 6 taels) — crack it open to enjoy that rich, golden, melt-in-your-mouth crab roe and tender, sweet meat. Up next is the fragrant Baked Rice with Young Mud Crab Meat in Portuguese Sauce, served alongside our signature Braised Farmed Yoshihama Dried Abalone and Goose Web, and the Deep-Fried Crispy Chicken with Ginger & Scallion Oil.

The menu is only available until 20 September, book your table today: https://ninaboutique.com/en/ayk -mud-crab-specialties

Ah Yung Kitchen 阿翁小館
📞3553 2633
📍B1/F, Nina Hotel Causeway Bay | 銅鑼灣如心酒店地庫1樓

#如心酒店集團 #銅鑼灣如心酒店 #銅鑼灣 #天后 #阿翁小館

Address

18 King's Road, Causeway Bay
Hong Kong

Telephone

+85235532898

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