30/08/2026
✨ Today’s Special ✨
Prawn & Hake Gratin 🦐
A creamy velouté flavoured with new-season leek and Valentia Island vermouth, finished with golden, melted Gruyère cheese.
Rich, comforting and absolutely delicious!
📍 The Glenbeigh Hotel
🍴 Food served daily 1–9pm
🍺 Bar open till late