06/06/2026
Some flavours stay with you forever. This Sunday, rediscover them in a whole new way.
From Murgh Musallam and Oven Baked Fish in Hot Orange Sauce with Dill to Sliced Lamb in Mongolian Sauce, Kerala Era Coconut Curry, Vegan Chocolate Entremets and more, enjoy a brunch where familiar favourites are thoughtfully reimagined to surprise and delight.
📍 7 June
⏰ 12:30 PM to 3:30 PM
For reservations, call +91 87928 19630.