01/06/2026
From our kitchen to yours ๐ฝ๏ธ
We had the joy of hosting the wonderful members of JITO for a hands-on cooking workshop right here at Cindrella Hotel. Our chefs guided everyone through the art of homemade Pita Bread, Falafel & Hummus, Sweet Potato Gnocchi, and Beetroot Couscous Salad โ and yes, we shook things up with Mango & Berry Mojitos too ๐ฟ๐ฅญ
It was an evening of flavours, laughter, and beautiful energy in the kitchen.
To every JITO member who joined us โ thank you for bringing so much warmth to our space. Weโd love to do this again ๐ค
Interested in hosting a workshop or culinary experience with us? Slide into our DMs โ weโre always open to meaningful collaborations.
HandsOnCooking FoodCommunity ChefLife FromOurKitchen