Stockholm Stadshotell

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Stockholm Stadshotell Kontaktinformation, kartor och vägbeskrivningar, kontaktformulär, öppettider, tjänster, betyg, foton, videor och meddelanden från Stockholm Stadshotell, Hotell, Björngårdsgatan 23, Stockholm.

10/11/2026

Congratulations to and chef Varun Totlani. Some recent memories from their residency in with us this summer.

Once an empty room awaiting a very large shipment before opening day, our w**e cellar is now bursting at the seams. Some...
22/10/2026

Once an empty room awaiting a very large shipment before opening day, our w**e cellar is now bursting at the seams. Some bottles are listed right away—young and vibrant, ready to be enjoyed now; others we’ve tucked away, waiting for the day they show their true potential.

W**e Director and our team of sommeliers have built a program to give the bottles we love and want to share the spotlight they deserve. This prix fixe menu and w**e pairing flips the script: w**e first, then food. Now available every evening alongside our à la carte menu.

Book a table in the bistro via the link in our bio. We hope to see you soon!

To us, brunch is not just aboutDesigner eggs;Specialty cocktails that somehow hit different on the weekend;The chance to...
17/10/2026

To us, brunch is not just about

Designer eggs;
Specialty cocktails that somehow hit different on the weekend;
The chance to pore over the w**e list at a leisurely pace;
Bonus time to catch up with friends & family;
Making a pit stop at the bar in between errands;
A great excuse to leave the house on a Sunday…

…it’s about all of the above, at the same time. Our doors are open and we look forward to welcoming you.

12/10/2026
Cookbook Club with Bo BechWednesday, October 1417-21.30Chef and owner of restaurant BoBe in Copenhagen is joining us in ...
08/10/2026

Cookbook Club with Bo Bech
Wednesday, October 14
17-21.30

Chef and owner of restaurant BoBe in Copenhagen is joining us in the kitchen on Wednesday. He’s a longtime friend and source of inspiration who can best be described as a culinary wild child. Bo has cooked alongside some of the world’s best chefs: Alain Passard, Marco Pierre White, Michele Roux Jr. and Rene Redzepi—to name a handful—and has published several cookbooks. Join us for what we believe will be this fall’s culinary highlight.

Link in bio to book a table as usual in the bistro.

Christmas at MatsalenThis winter, former Fäviken head chef Jesper Karlsson joins us with a julbord created especially fo...
23/09/2026

Christmas at Matsalen
This winter, former Fäviken head chef Jesper Karlsson joins us with a julbord created especially for Matsalen.
Swedish Christmas classics form the foundation, while game and flavours from Jämtland take centre stage. Everything is brought to the table in bowls, platters, pots and pans for everyone to pass and share.
25 November to 20 December.
SEK 2,300 per person.
Bookings are now open. Link in profile.

📸 credit
Styling credit Tove Nilsson Jakobson

Gavin Maycroft plays records in our house on Thursday September 17 between 17-20. See you there!
16/09/2026

Gavin Maycroft plays records in our house on Thursday September 17 between 17-20. See you there!

10/09/2026

AUTUMN MARKET
September 27
Save the date

Haddis Alemayehu, known as “The Masinqo Rockstar”, is an award-winning musician from Addis Ababa, Ethiopia, celebrated f...
08/08/2026

Haddis Alemayehu, known as “The Masinqo Rockstar”, is an award-winning musician from Addis Ababa, Ethiopia, celebrated for his mastery of the traditional one-stringed masinqo. Fresh off an AFRIMA Award and with performances including the Nobel Prize Ceremony, Haddis has become an international ambassador for Ethiopian music.

His collaboration with Marcus Price began at the Addis Jazz Festival in February 2026. Together, they explore new musical territory by blending traditional Ethiopian sounds with Marcus Price’s distinctive fusion of Swedish folk music and American club culture.

Join us tomorrow for his live performance in the courtyard starting at 18.30!

Our summer menu is in full swing! When our vendors get in new produce at the peak of its season, our Head Chef Henrik Wa...
24/07/2026

Our summer menu is in full swing! When our vendors get in new produce at the peak of its season, our Head Chef Henrik Wahlberg can’t resist creating new dishes to debut. The theme, however, remains the same: hot off the wood-fired grill, fresh from some of Sweden’s finest purveyors, and exactly what you’re craving on a perfect summer’s day.

We haven’t let the cellar stagnate, either, and a new version of the w**e list is printed almost every week. Come hunt for hidden gems!

Book your table today through the link in our bio.

Adress

Björngårdsgatan 23
Stockholm
11852

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