Hilton Columbus Polaris Culinary Team

Hilton Columbus Polaris Culinary Team Chefs and cooks who run the food and beverage outlets, catering, and banquet facilities at the Hilton Columbus Polaris

11/06/2014

putting the final touches on the menu and writing the prep list for Saturday's chef's table. Good friends giving us the opportunity to share some of our best with them! We even have some surprises in store for the evening!

Salted-smoked pork rind, peanut, caramel, milk chocolate chips!
09/25/2014

Salted-smoked pork rind, peanut, caramel, milk chocolate chips!

05/07/2014

Stay posted for more information, we're working with the good people at Breckinridge brewery to put together an evening of amazing food and beers!!! We have a great patio for some al fresco dining and what would be better on a summer night? Details to come as they develop.

only 16 days until Mother's Day!! reservations are coming in but there is still a good amount of space at good times! ...
04/25/2014

only 16 days until Mother's Day!! reservations are coming in but there is still a good amount of space at good times! call for reservations 614-885-1600 extension 5541

Some Easter 2014 highlights!!
04/21/2014

Some Easter 2014 highlights!!

04/19/2014

We had a great Good Friday getting ready for Easter Sunday! Saturday brought on the final touches, polish, and dry run. Tomorrow's Easter celebration will be one to remember!!! We're sold out, plus some, and we feel blessed to be able to be part of your Easter observance! If you are joining us, be sure to take your time and taste everything! If you can't join us, we'll post some highlights soon! Remember Mother's Day is three weeks away, reserve now to get your table!!!

Hungarian salamis fermenting before being smoked and dried.
03/20/2014

Hungarian salamis fermenting before being smoked and dried.

Our Friends at Michigan Dessert and American Saucery joined us for a chef's tasting menu, here are some highlights...
03/19/2014

Our Friends at Michigan Dessert and American Saucery joined us for a chef's tasting menu, here are some highlights...

Chef's table
03/19/2014

Chef's table

03/18/2014

Hosting a Chef's table tomorrow night for some industry friends. We'll post the menu and pics shortly after! Interested in having a Chef's table for family, friends, or co-workers? Its a great culinary experience, tailored menu to your group, and more affordable than you think! Call the chef at 614-885-1600 x 5550 to get started!!! Or email to [email protected]

For reservations, call 614-885-1600 extension 5541!
03/11/2014

For reservations, call 614-885-1600 extension 5541!

03/11/2014

Easter is less than six weeks away! Menu will be available here soon for the chef-station brunch.

Address

8700 Lyra Drive
Columbus, OH
43240

Telephone

(614) 885-1600

Website

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