Asador Restaurant

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Dallas, TX
Asador Restaurant

Modern Farm to Fire Cuisine The Spanish word Asador, translates to mean grill.
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The intimate casual eatery will focus on what Chef Max calls “farm to fire” cooking, using seasonal local ingredients prepared over an open flame of mesquite wood. Serving breakfast, lunch and dinner, Asador’s seasonal menu is comprised of Texas and Latin American inspired specialties with “snacks” for sharing as well as “market” and “large plates” selections for guests looking for a full dining experience.

06/08/2026

Less than 3 weeks left to sip and savor our spring menu!

Come indulge in the season’s best flavors before they’re gone!

06/06/2026

Sides that steal the spotlight…

At Asador, even the finishing touches are worth savoring; like our indulgent crab macaroni and cheese side dish, layered with buttery richness, tender crab, and perfectly crisped golden crust.

Crafted to complement, designed to impress, and best enjoyed shared across the table.

Join us this weekend, order one for the table (or keep it all to yourself).

Reserve now, or walk-in and indulge!

06/05/2026

Not your average guacamole…

An evergreen classic, but reimagine each season and always elevated at Asador.

Sping’s esquites guacamole is layered with grilled corn, crema fresca, tajin and cotija, bringing bold, flame-forward flavors to one of the most craveable starters in Dallas restaurants.

It’s fresh, unexpected, and only here for a few more weeks.

Discover why Asador is a go-to for Dallas restaurants with seasonal menus, chef-driven dishes, and elevated Southwest-inspired cuisine.

Join us and taste spring before it disappears.
Reserve your table or stop by tonight!

06/04/2026

Sip spring while it lingers…

Before our summer menu takes center stage on 6/27, we are pouring every last note of the season; bright, herbaceous, citrus-forward craft cocktails designed to pair perfectly with Asador’s seasonal bites and wood-fired flavors.

From garden-fresh greens to bold, vibrant pours, this is what the best Dallas dining looks like.

Join us for one more round of spring at one the must-try Dallas restaurants for elevated craft cocktails, seasonal menus with local ingredients, and memorable dining experiences.

Reserve your table at the link in our bio or meet us at the bar tonight.

06/03/2026

Cool down in Dallas with citrus-forward finale!

Our Lemon Torta Semifreddo at Asador is a refreshing, must-try dessert; silky, chilled, and delicately balanced with bright lemon, honeyed crunch, and vibrant fruit accents.

The perfect way to beat the Texas heat while indulging in one of the best desserts in Dallas.

Whether you’re searching for Dallas fine dining desserts, a date night restaurant in Dallas, or a standout restaurant near downtown Dallas, this seasonal showstopper delivers a cool, elevated finish.

Join us at Asador and discover why we are your new go-to Dallas dessert stop.

06/02/2026

Weekends were made for this.

The Asador pool menu is featured at The Renaissance Dallas Hotel’s rooftop pool every weekend.

From elevated takes on summer favorites to refreshing cocktails under the sun, it’s a relaxed, open-air dining experience that captures the essence of a true Dallas staycation.

For locals and travelers alike searching for Dallas restaurants with a pool, hotel dining in Dallas, or the perfect Texas weekend getaway, this is where the summer season unfolds; one bite, one sip, one and one unhurried afternoon at a time.

Turn your weekend into a stay.

Plan your poolside escape or reserve your table with Asador today.

05/29/2026

Cheers to the weekend!

Savor the last of spring with Asador’s craft cocktails before our summer menu rolls out on June 20th!

Join us this weekend + discover your new favorite Dallas craft cocktail bar and restaurant!

05/27/2026

Artfully arranged and effortlessly indulgent; our charcuterie board is where presentation meets flavor.

From creamy, aged cheeses to house-cured meats, fresh seasonal fruit, and locally inspired garnishes, every bite is designed for to be savored.

Because the only thing better than exceptional cheese is the perfect pour beside it.

Join us for Wine Down Wednesday in Asador; your go-to destination for date night, and elevated dining inside Renaissance Dallas Hotel.

Whether you’re a local Dallas foodie or visiting the city, this is where you sip, savor, and stay awhile.

Reserve your table and wine down with us tonight.

05/25/2026

At Asador, we elevate everything, even the burger.

Our Mesquite Grilled Brisket Burger brings bold, smoky flavor with crispy, golden onion strings and flame-forward richness in every bite. It’s a standout for anyone searching for the best brisket burgers in Dallas or just searching for a true Texas-inspired dining experience.

Come hungry, grab a seat and taste the fire for yourself!

05/24/2026

Spring on the table, but not for much longer.

There’s less than a month left to experience Asador’s seasonal menu; where fresh, locally inspired ingredients meet bold, flame-forward flavors that have made us a must-visit for best restaurants in Dallas, Dallas dining experiences, and best places to eat at in Dallas for both locals and travelers discovering the city!

From shareable starters to standout entrees and craft cocktails, this is your last call to savor spring before we turn the page to summer.

Whether you’re visiting Dallas or planing your next night out, this spread defines one of the top Dallas restaurant experiences you don’t want to miss.

Book your table now and taste spring while it lasts!

Address

2222 N Stemmons Freeway
Dallas, TX
75207

Telephone

(214) 267-4815

Website

http://asadorrestaurant.com/

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