TownePlace Suites by Marriott Garden City

10/31/2026

What's your favorite spooky season activity? Let us know in the comments! 🎃🦇🍬

10/31/2026

Stop by the front desk for more information!

10/31/2026

It’s October 30th, which means it’s officially the night before Halloween—or as our staff calls it: The Calm Before the Sheet Storm. 👻🍳
Tonight, our guests are just normal people using their in-room kitchens to meal-prep. Tomorrow, half of them will be roaming the hallways disguised as 300-thread-count phantoms, looking for the waffle maker.
A few quick holiday reminders for our extended-stay ghouls:
• The kitchen is for cooking, not cauldron-brewing: Please keep all "eye of newt" recipes to a minimum. The smoke detectors are sensitive. 🧙🏻
• Real ghost vs. tired traveler: If you see someone wandering the halls in a trance at 6:30 AM, it's not a spirit. It's just a guest making a data-driven bee-line for the free breakfast. 👻
• Treats over tricks: If you plan on haunting the lobby, please note that our staff accepts leftover candy as currency. 🍫🍬
Whether you're staying with us for a week, a month, or an eternity (looking at you, room 217), we've got a full-sized fridge waiting for your leftover candy haul. Book your long-term haunt today!

10/27/2026

Recipe of the Week: Gingery Pork Ramen 🍜✨
Craving a cozy, comforting bowl of ramen but want something simple to whip up right in your hotel suite? We’ve got you covered!
This week, we are highlighting a standout single-serve dish from the Suite Eats Cookbook at TownePlace Suites by Marriott Garden City. Specially designed for seamless, delicious cooking using the fully equipped kitchens and handy appliances available during your stay, this recipe brings gourmet comfort straight to your home-away-from-home.

10/23/2026

A huge thank you to Emmaus House and helpers for brightening our staff's day with these beautiful bouquets! 💐

10/23/2026

Congratulations! 🥳 Cobalt Cattle Company !

We are thrilled to announce this year’s Cattle Feeders Hall of Fame inductees! Both of these extraordinary leaders have dedicated their lives to advancing cattle feeding through decades of hard work, vision and steady leadership.

🏆 Joel Jarnagin | CEO of Cobalt Cattle Company

Raised in Jetmore, Kansas, on his family’s farming and cattle feeding operation, Joel built his career on discipline, hard work and a commitment to people. As CEO of Cobalt Cattle Company, he helped grow the business from a single yard into one of the largest feeding operations in the country—spanning seven feedyards today.

🏆 Tom Basabe | President of Simplot Land & Livestock

Tom’s nearly six-decade journey in the cattle business is the definition of dedication—starting as a pen rider in 1968 and working his way up to lead one of the nation’s largest, most efficient and fully integrated beef production operations. His lifetime of leadership, innovation and service has shaped both Simplot and the broader cattle industry across the West.

Please join us in tipping our hats to Joel and Tom for a lifetime of remarkable service to the cattle feeding industry! 👏🐂

👉 Read more about our 2027 Inductees: cattlefeeders.org/hall-of-fame
👇 Drop a comment below to send your congratulations.

10/23/2026

Fun fact Friday!

First Motel: Marriott entered the lodging business in January 1957 by opening the Twin Bridges Motor Hotel in Arlington, Virginia. Rooms cost $8 to $9 per night.

10/22/2026

Check out a Suite Eats Cookbook during your stay!

10/21/2026

Check out all the great things Garden City Area Chamber of Commerce is doing on National support your local chamber of commerce day!

10/16/2026

Happy Bosses Day to our ✨ Fantastic✨ leaders JJM Group Hotels 🥳

12/18/2024

🍿 Salty or suite? 🍬

12/16/2024

Fully equipped in-room kitchen 🤝 fully prepared for holiday meal success. ✔️

12/10/2024

After a family-filled day, everyone needs a quiet moment alone during the holidays.

12/04/2024

Check into a comfortable stay for the holidays at .

12/02/2024

Those calls from Grandma won't answer themselves over the holidays. ❤️

11/27/2024

With a full in-room kitchen, enjoying a holiday dinner is made simple at . 🍽️

11/25/2024

The key to a great day is starting your morning with a tasty, free hot breakfast. 🧇

11/20/2024

Cozy into the holiday season with TownePlace Suites.

08/07/2024

From your kitchen to your plate—where the magic of in-room convenience meets your own chef skills! 🍽️

07/31/2024

In-room kitchens ✅
Borrow cooking gadgets from front desk ✅
On-site Weber Grills ✅
Free hot breakfast ✅