10/26/2026
🌾 That's a wrap for 2026! 🚜✨
The very last cut of hay for the season is officially in the books and stacked away. There’s always such a huge sigh of relief once that final field is baled, knowing our barns are full and our horses and cows are set up for a cozy, well-fed winter ahead.
A massive thank you to our trusty Claas equipment for getting the job done seamlessly from our first cut to the very last. If you’re ever looking for machinery or parts, do yourself a favor and talk to Andy Bass at Carolina Harvestrax—he always keeps our operation running strong!
No time to slow down just yet, though—pecan harvest is next up! 🌰🍂🐴🐮