Morrisons Rogue River Lodge

06/08/2026

Enjoying these last cool spring days while we still have them while also reaping the benefits with bountiful harvests from our garden and greenhouse. Also a big thank you to our friends over at for helping keep us supplemented with local organic lettuce mixes, brassicas, carrots and more that we are still waiting to harvest in our own garden. Find them at the Cave Junction Farmer’s market on Fridays from 4-7pm as well as enjoy all of the delicious farm fresh produce we offer throughout our 4 Course Dinner Experiences. You can now make your reservations right online at https://tables.toasttab.com/morrisons-lodge-restaurant-8500-galice-rd/experiences

We hope to see you out on our beautiful piece of the Wild & Scenic Rogue River very soon!

05/26/2026

From service last night featuring the best buttery and delicate Sablefish from our friends at served with our Garden slaw composed of charred Napa cabbage, thinly sliced snow peas, sun dried cherry tomatoes and black garlic all on a green veg purée. Enjoy it with a perfect glass of Sauvignon Blanc from . Spring is in full swing and summers on the way! Make your reservations for our 4 Course Dinner Experiences now right online at the link below.

https://tables.toasttab.com/morrisons-lodge-restaurant-8500-galice-rd/experiences

05/08/2026

We’re excited to announce Morrisons Lodge will be back open for Dining this season next Thursday May 14th and we have some exciting new things to announce! We will be offering our full dinner menu every night, an earlier seating option at 5:30pm as well as our usual 7:00 pm seating and now are taking all of our reservations directly online through our website at the link posted below. Come enjoy the 4 Course Farm to Table experience along the beautiful Wild and scenic Rogue River with our own Farm Fresh Produce, Oregon Farm Proteins and Delicious Rogue Valley Wines, it doesn’t get more Southern Oregon then this!

https://tables.toasttab.com/morrisons-lodge-restaurant-8500-galice-rd/experiences

10/28/2025

Just under a week until our Wine Makers Dinner featuring , a 10 Course Tasting Menu put together from our Garden grown produce and the best local proteins. Give us a call at (800) 826-1963 to make your reservations!

10/11/2025

We are very excited to announce our first off-season event of the year! We are partnering with for an incredible food and beverage experience. 10 hand crafted courses, featuring our end of season harvest from the garden, the best local proteins and of course the perfect selections of wine to be paired with each course courtesy of Del Rio. Call us at 1-800-826-1963 to buy your tickets for an unforgettable fall experience!

10/08/2025

One of our favorite things about fall is being able to feature the beautiful Chinook Salmon provided by , lightly cured, shallow poached in smoked butter and then finished on the grill for a perfect crispy skin this dish resembles all things great about the season and local ingredients. Served with sweet potato puree, pepper chutney and garden green beans braised in oyster mushroom sauce. Find this on select nights with our five course menu or served daily on our Chefs 10 Course Tasting Menu.

08/15/2025

Introducing our all new 10 Course Tasting Menu. Our Chef Team has been hard at work for many years always trying to create the absolute best with our Garden Produce and many other local ingredients. This menu will be served nightly in tandem with our regular 4 Course Summer Menu. Take a culinary journey with us and enjoy all of the beautiful things we’ve come to cherish here at Morrisons Lodge!

08/10/2025

The good times and great tastes keep on rolling here on our beautiful slice of the Wild and Scenic Rogue River at Morrisons Lodge 🧡

08/04/2025

Summer time continues at Morrisons Lodge! Amongst the incredible adventures that take place on the Wild & Scenic Rogue River you can be sure to enjoy some of the other luxuries we offer here at our Lodge. From our garden produce, local proteins from the best fishermen and farmers and a hand selected menu of all of the best wines from our local valleys, don’t hesitate to come and enjoy an evening with us this season!

07/19/2025