10/27/2026
Gather. Give Thanks. Savor the Moment.
Gather with family and friends at The Perch at The Peacock Inn, where timeless elegance, gracious service, and the flavors of the season come together around the table in a spirit of gratitude.
This Thanksgiving, savor a thoughtfully crafted celebration of cherished traditions and seasonal flavors. From beloved holiday favorites to refined chef-crafted specialties and decadent desserts, every course is designed to bring warmth, beauty, and a sense of occasion to the table.
Executive Chef Douglas Gough and Executive Pastry Chefs Van French and Kir Rodriguez have created a special four-course menu featuring refined flavors and distinctive culinary touches inspired by the season's bounty.
Reserve your seats for the holidays today!
For more information and to reserve your seats, call 📞609-924-1707
📍Princeton, NJ 🖥️ peacockinn.com
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(Disclaimer: Photography and video recording may occur on site for promotional purposes)