09/04/2026
Happy weekend! ☀️ It’s going to be a beautiful one, so come spend it with us! Great food, cold drinks, and good vibes are waiting. 😎
Grab your crew and come visit us this weekend, we’d love to see you! ❤️
Friday & Saturday 12-9 P.M.
Sunday 12- 7 P.M.
Specials:
Soup: Corn & Crab Bisque
Wing Flavor of the Week: Nashville Hot
Appetizer: Bang Bang Shrimp-
Fried shrimp tossed in Bang Bang sauce served over greens
Sandwich: Cuban Panini- (Until sold out)
Roasted pork, ham, pickles, dijon, and Swiss cheese
Served w/ hand-cut fries
Lobster Roll- ¼ lb. hot buttered lobster on a toasted New England Roll. Served w/ hand-cut fries & coleslaw
Salad Special: Cobb Salad w/ Grilled Chicken-
Chopped romaine, tomatoes, red onion, avocado, diced hard-boiled egg, bacon and blue cheese crumbles. Served w/ balsamic dressing
Entree: Fried Clam Strip Platter
Fresh fried clam strips served w/ coleslaw, tartar and hand-cut fries
Pizza Special
White pizza, mozzarella, ricotta, fried eggplant, spinach, tomatoes, kalamata olives, garlic, and basil
Dessert Specials:
*Blueberry Shortcake- House-made biscuits, warmed and served w/blueberry sauce and whipped cream
~Make it a sundae! Add Canton Creamery blueberry ice cream~
*Lemon Poppy Seed Bundt Cake- House-made bundt cake, warmed and served w/ Canton Creamery blueberry ice cream, topped w/ whipped cream and a drizzle of blueberry sauce
*Peanut Butter Cookie Sundae- House-made peanut butter cookie, served w/ Canton Creamery chocolate ice cream, hot fudge, peanut butter sauce and whipped cream