10/26/2026
The St. Francisville Inn is honored to be recognized by MICHELIN Guide as a Recommended Restaurant in the MICHELIN Guide American South 2026 for the second year in a row!🥂 MICHELIN Guide (official)
We are incredibly grateful to our Executive Chef, Michael Dardenne, the entire team of chefs, our dedicated management and staff, and our wonderful guests who make this recognition possible. Thank you for being part of what makes The Inn one of a kind.
We look forward to another year of culinary excellence and exceptional hospitality!