11/06/2026
The new winter menu has arrived at 96 Winery Road.
Cosy season calls for comforting flavours, beautiful plates, and dishes made for lingering a little longer.
Come try our Cauliflower Steak with shiitake caponata and miso broth, Biltong Arancini with baby spinach, and Smoked Wagyu Brisket with potato dauphinoise and winter veg.
And that’s just a taste of what’s new. There are plenty more winter dishes waiting on the menu, ready to warm up your next lunch or dinner at 96.