26/10/2026
A little more to look forward to at lunchtime. It's time to savour the season. 🍂
Twenty Princes Street's pork belly is served with celeriac purée, fondant carrot and a red w**e and pear jus. Enjoy it as part of our two-course menu for £22, or add a third course for £7.
Available Monday to Friday, 12–6pm.
Reserve your table, you know you want to → https://bit.ly/4xc5riS