The Peninsula Hong Kong

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The Peninsula Hong Kong On 11th December 1928, a legend of Asian hospitality was born – The Peninsula Hong Kong opened its doors for the first time.
(18525)

Classic, contemporary chic arrives at The Peninsula Hong Kong, as this legend of the East redefines luxury once more. Heralding the latest guest-focused technology and a new era of personalisation, the launch of the newly renovated guestrooms in The Peninsula Tower have paved the way for the transformation of guestrooms in the Original Building, which will be unveiled in mid May 2013 to usher in the hotel’s 85th anniversary celebrations. Accenting simplicity and elegance, the new rooms aesthetic melds the distinctive design touches and high-tech extras present in today’s luxury yachts, motorcars, and private jets, taking The Peninsula guest experience to a new level of comfort. Extensive facilities include a Roman-style swimming pool, a 12,000-square-foot Peninsula Spa, nine award-winning restaurants and bars, superb banqueting and meeting areas, plus a Shopping Arcade. A fleet of fourteen Rolls-Royce limousines is available for luxurious airport transfers, and two MINI Cooper S Clubmen reflect the legendary Grande Dame’s youthful spirit, while the hotel's own helicopter service provides the ultimate in speed and style.

讓夜色在杯光酒影間緩緩展開Your evening pour is waiting於半島酒吧放慢步調,細味精心調製的雞尾酒,為夜晚添上一抹微醺滋味。Unwind in style and discover your next favouri...
29/10/2026

讓夜色在杯光酒影間緩緩展開
Your evening pour is waiting

於半島酒吧放慢步調,細味精心調製的雞尾酒,為夜晚添上一抹微醺滋味。

Unwind in style and discover your next favourite cocktail tonight at The Bar.

同聚共味Made to Be Shared從第一籠精緻點心,到最後一口齒頰留香,米芝蓮星級食府嘉麟樓的粵式點心,以匠心美味、傳統工藝與深厚情誼,凝聚每一刻美好時光。 From the first basket to the last bit...
27/10/2026

同聚共味
Made to Be Shared

從第一籠精緻點心,到最後一口齒頰留香,米芝蓮星級食府嘉麟樓的粵式點心,以匠心美味、傳統工藝與深厚情誼,凝聚每一刻美好時光。

From the first basket to the last bite, dim sum at Michelin-starred Spring Moon brings people together through moments of flavour, tradition and connection.


細嚐和牛滋味Savour the Beauty of Wagyu不妨放慢步調,於露台餐廳細嚐一系列和牛佳餚。從細緻油花到濃郁肉香,每一口都展現和牛獨有的魅力,令人回味再三。Good food is best enjoyed at an un...
24/10/2026

細嚐和牛滋味
Savour the Beauty of Wagyu

不妨放慢步調,於露台餐廳細嚐一系列和牛佳餚。從細緻油花到濃郁肉香,每一口都展現和牛獨有的魅力,令人回味再三。

Good food is best enjoyed at an unhurried pace. At The Verandah, discover a selection of wagyu creations that bring together delicate marbling and rich flavour in every bite.

維港上的半島下午茶Sailing into Tea Time香港經典下午茶傳統, 於維多利亞港上展現全新風貌。登上天星小輪「世星號」,在悠揚樂韻與城市天際線映襯下, 細味半島經典下午茶, 於海天之間感受午後的從容韻致。A cherished...
22/10/2026

維港上的半島下午茶
Sailing into Tea Time

香港經典下午茶傳統, 於維多利亞港上展現全新風貌。登上天星小輪「世星號」,在悠揚樂韻與城市天際線映襯下, 細味半島經典下午茶, 於海天之間感受午後的從容韻致。

A cherished Hong Kong tradition, reimagined on Victoria Harbour. Aboard the World Star ferry, indulge in The Peninsula Afternoon Tea accompanied by live music and the city's iconic skyline, set against the ever-changing waters of the harbour.

於奇想之境展開味覺旅程Inspired by Pure Imagination於 Felix 餐廳,經典故事化為餐桌上的奇思妙想。從啟發想像的朱古力甜點、精緻糕點到匠心炮製的鹹點美饌,每一道作品均由半島酒店西式糕點團隊悉心打造,演繹歷久彌新...
21/10/2026

於奇想之境展開味覺旅程
Inspired by Pure Imagination

於 Felix 餐廳,經典故事化為餐桌上的奇思妙想。從啟發想像的朱古力甜點、精緻糕點到匠心炮製的鹹點美饌,每一道作品均由半島酒店西式糕點團隊悉心打造,演繹歷久彌新的奇幻魅力。

立即預訂:https://bit.ly/47yZnWn

At Felix, a beloved story takes shape through playful chocolates, imaginative pastries and thoughtfully crafted savoury delights. Created by our talented pastry team, each piece is designed to capture the spirit of wonder that has enchanted generations.

Reserve your table: https://bit.ly/47yZnWn

20/10/2026

維港之上,細賞香港魅力
Hong Kong, From the Harbour

隨著渡輪緩緩前行,維港兩岸的天際線徐徐展現。半島門僮登上天星小輪,展開一段香港最經典的旅程,從維多利亞港的中心感受城市脈動,以另一個角度發現香港的獨特魅力。

The skyline shifts with every passing wave. As our Peninsula Page boards the Star Ferry, she pauses to experience one of Hong Kong's most iconic journeys, discovering the city from the heart of Victoria Harbour.

平衡之美The Art of Balance在專注與玩味之間,在平衡與默契之間,每一次歡笑都讓相聚更添意義。因為最值得珍藏的,是與親朋共享的美好時光。A steady hand, a playful spirit, and laughter...
15/10/2026

平衡之美
The Art of Balance

在專注與玩味之間,在平衡與默契之間,每一次歡笑都讓相聚更添意義。因為最值得珍藏的,是與親朋共享的美好時光。

A steady hand, a playful spirit, and laughter shared along the way. Because it's the moments between the moves that matter most.

細味人生珍貴時刻Celebrate the Moments That Matter有些珍貴時刻,值得在同樣難忘的環境中細意慶祝。與摯愛相聚香港半島酒店,品味非凡餐饗體驗,於雋永優雅的氛圍中,譜寫屬於您的美好回憶。Some occasions...
12/10/2026

細味人生珍貴時刻
Celebrate the Moments That Matter

有些珍貴時刻,值得在同樣難忘的環境中細意慶祝。與摯愛相聚香港半島酒店,品味非凡餐饗體驗,於雋永優雅的氛圍中,譜寫屬於您的美好回憶。

Some occasions deserve a setting as memorable as the moment itself. Gather with loved ones at The Peninsula Hong Kong, savour exceptional dining, and create memories that become part of your story.

非凡殊榮 A Remarkable Honour香港半島酒店很榮幸獲《Condé Nast Traveler》2026 Readers’ Choice Awards 評選為「全球最佳酒店」。這項殊榮因每一位投票支持的讀者而更添意義。這份肯定...
09/10/2026

非凡殊榮
A Remarkable Honour

香港半島酒店很榮幸獲《Condé Nast Traveler》2026 Readers’ Choice Awards 評選為「全球最佳酒店」。

這項殊榮因每一位投票支持的讀者而更添意義。這份肯定不僅見證了我們與賓客共同締造的無數旅程、歡聚時刻與珍貴回憶,亦有賴每一位團隊成員以真誠關懷、熱忱服務與不懈努力,成就每一次難忘體驗。

感謝您讓香港半島酒店成為您故事中的一部分。

The Peninsula Hong Kong is honoured to be named the World's No. 1 Hotel in Condé Nast Traveler's 2026 Readers' Choice Awards.

Made all the more meaningful by the readers who voted, this recognition is a tribute to the many journeys, celebrations and memorable moments shared with us, and to the colleagues whose warmth, care and dedication help shape each experience.

Thank you for making The Peninsula Hong Kong part of your stories.

06/10/2026

每一把鑰匙的背後,都有一群默默付出的人
The Heart of The Peninsula Hong Kong

香港半島酒店很榮幸於《2026米芝蓮指南》獲頒二星鑰酒店殊榮。
這份肯定不僅是對酒店的認可,更是對我們團隊每天以真誠、專業與細緻服務迎接每位賓客的嘉許。

感謝每一位團隊成員用心成就每個半島時刻,也感謝賓客一路同行,與我們分享無數珍貴回憶。

Our hospitality is shaped by the people behind every arrival, every stay and every memorable moment. Their commitment to service excellence, attention to detail and genuine care continue to define the experience we are proud of.

As we celebrate this recognition with Two Michelin Keys in the 2026 Hotel Selection, we extend our heartfelt thanks to our colleagues, whose dedication brings our vision to life each day, and to our guests for their continued trust and support.

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Salisbury Road
Tsim Sha Tsui

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