05/09/2026
A different way to celebrate.
This Christmas and New Year, The Chef’s Table at Blue Duck Station is opening its doors for two very special private stays.
Bring your closest people and settle into two nights of good food, fine wine and time together. From an afternoon ATV bush safari and our signature tasting menu, to a long festive banquet... it's time to gather, slow down and enjoy.
Christmas · 24 & 25 December
New Year · 31 December & 1 January
Private whole hire · Up to 8 guests · Two nights
Available exclusively as private group bookings. Enquiries are now open.
Visit thechefstable.co.nz/celebrate to find out more
Email [email protected] to enquire