The Fifth Avenue Hotel

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The Fifth Avenue Hotel A Gilded Age landmark reimagined as a luxury hotel that unveils bold new ways of looking at the world

A Gilded Age landmark reimagined as a luxury hotel that unveils bold new ways of looking at the world
COMING FALL 2023

Charmed to have Paul Anthony Kelly with us, debonair cover star of the October issue of Esquire UK. Until the next, Paul...
10/30/2026

Charmed to have Paul Anthony Kelly with us, debonair cover star of the October issue of Esquire UK. Until the next, Paul. ✨

📸 Chantal Anderson

And here she is again. Our muse, Stella , who sailed in from the West Coast and made The Fifth home for a few adventurou...
10/28/2026

And here she is again. Our muse, Stella , who sailed in from the West Coast and made The Fifth home for a few adventurous days. Always happy to welcome the creative and the unconventional. See you next time, beloved Stella. 💛

📸 Coliena Rentmeester

Deep folds of honeyed topaz silk, perfectly fading flowers. Sunday. Autumn at The Fifth.📸 Douglas Friedman
10/25/2026

Deep folds of honeyed topaz silk, perfectly fading flowers. Sunday. Autumn at The Fifth.

📸 Douglas Friedman

The room lit up when photographer and creator Olivia Galli breezed into the Portrait Bar with her charming cocker spanie...
10/20/2026

The room lit up when photographer and creator Olivia Galli breezed into the Portrait Bar with her charming cocker spaniels, Milo and Otis. Her energy is infectious, and it’s clear she’s carrying on her family’s legacy when she shakes her wild head of hair. (Her grandparents founded Johnson Products Company, the first black-owned firm listed on the American Stock Exchange.) Shopping with her grandmother, a woman of impeccable taste, remains her most magical memory. We’re honored to count her as a Friend of The Fifth.

Autumn has swept into New York, arriving at Café Carmellini in the most vibrant bowl. Sweet Crab & Pepper Mille-Feuille,...
10/19/2026

Autumn has swept into New York, arriving at Café Carmellini in the most vibrant bowl. Sweet Crab & Pepper Mille-Feuille, Zerbinati Melon Dressing and Mint.

“It’s like a painting,” a guest observed. Our Flâneur Penthouse sitting room shimmers in autumn light.
10/15/2026

“It’s like a painting,” a guest observed. Our Flâneur Penthouse sitting room shimmers in autumn light.

Passing through NYC, actor and Friend of the Fifth Nick stopped by our Flâneur Penthouse to relax, catch up, and settle ...
10/14/2026

Passing through NYC, actor and Friend of the Fifth Nick stopped by our Flâneur Penthouse to relax, catch up, and settle in for a bite to eat. He’s shared his point-of-view on where curiosity leads and what’s hiding in plain sight. Read on…

📸 Coliena Rentmeester

10/09/2026
The first in a series, we’ve asked several Friends of The Fifth where curiosity leads when they step over our threshold ...
10/08/2026

The first in a series, we’ve asked several Friends of The Fifth where curiosity leads when they step over our threshold and then back out into the world again. To start, introducing Stella, a writer and surfer. Join her for a magical stay in The Fifth Avenue Suite. Who’s that on the other end of the line? More to come…

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1 W 28th Street
New York, NY
10001

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