10/29/2026
The Art of Harmonizing Music & Food 🎼 ✍️
On November 20th, join us for a six-course dinner from Executive Chef Leroy, with live music by Aerie Trio, inspired by composer Diane Berry’s Vancouver Island Suite.
Reception at 5:30 p.m. in the Garden Café, followed by dinner at 6:30 p.m.
$165 per person, with optional w**e pairing for $75.
Seats are limited to 40 guests. Reservations can be made through OpenTable.